We understand trusting your child with food allergies to the care of someone else can cause a fair amount of anxiety. Our goal is to make going to Woodward Tahoe worry-free. Please provide all special dietary needs and food allergies accurately on your camper health forms, and feel free to call us to discuss your child’s needs so we can best accommodate them. The Camp Office can be reached at (530) 482-6089 x33307

Gluten Free

For registered campers and staff with a doctor-diagnosed gluten allergy known as Celiac Disease, we provide the following gluten-free items: sliced bread, tortillas, pasta, and pancakes. Additionally, our food service department has ingredient lists of all items we serve. We encourage campers to bring any other food items and/or snacks needed to support their allergy. We will accommodate any refrigeration, freezing, and dry storage of food items, as needed. Upon arrival to camp, please check in with our Medical Manager. 

Nuts

For registered campers and staff with a severe peanut allergy requiring immediate medical attention, our food service department can provide the ingredient list for all items served during camp. We do not use peanut oil for cooking, and a majority of our items are peanut-free. We label any food containing nuts during mealtime. 

CAMP DINING & FOOD SERVICES MAY BE MODIFIED. CONTACT THE CAMP OFFICE AT (530) 482-6089 x33307 FOR QUESTIONS.